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A twin-turbo 1957 Chevy that brings refinement to Pro Street

Building a car is in many ways like putting together a great dish. If you mix the right ingredients together, chances are that you usually end up with something tasty. So, based on that premise, let’s take the cooking analogy one step further and say that great car fabricators are like great chefs. Folks willing to pay top dollar put great trust in them to cook up something magical, whether it’s on a plate or on four wheels. Building cars, like cooking, is big business and this is clearly evident by all the reality TV programs dedicated to both genres. While the central characters in these shows are usually the stars, they always rely on a group of talented, handpicked individuals to get the job done because running a business is usually a full-time job.

Full article: https://goo.gl/YF4YFo

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